1/4 cup pine nuts (almonds or walnuts can be used instead if needed)
2 Tbsp. lemon juice
2 drops lemon essential oil
1 drop basil essential oil
1/3 cup Parmesan cheese
Salt and pepper to taste
Heat a little bit of olive oil in a saucepan over medium heat. Add the minced garlic, and sauté for 2 minutes.
Pack the spinach in the bottom of your blender. Press the spinach down as much as possible. Add pine nuts, sautéed garlic, olive oil, lemon juice, and essential oils on top of the spinach in the blender.
Blend the ingredients together by using the pulse setting on the blender and pausing to scrape the sides as needed.
Add Parmesan cheese, salt, and pepper, and blend in.
Serve with noodles, chicken, Parmesan tomatoes, or anything else you desire!
As you’ve been inspired by others’ success, you can more accurately see the next step in your upward journey. Confidently take that step! In this blend, fennel inspires courage to move forward. Pink pepper
helps increase alertness and focus. Marjoram promotes patience and peace along the way. Sandalwood calms and balances the effects of the other oils.
Looking for a DIY holiday gift that’s easy, affordable, and on trend? Look no further than the “12 Sprays of Christmas” labels. They come with a downloadable recipe sheet of the blends as one of our holiday gifts to you.
Looking for a warm, woodsy autumn blend for your diffuser? Autumn Leaves is a delightful way to welcome the new season! The fresh, sweet aromas of bergamot and ginger harmonize with the warm, rich touches of frankincense and ginger. Together, these essential oils promote energy and awareness and help relieve tension.