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Oatmeal Banana Spice Cake

This cake is so delicious and a definite crowd pleaser, so keep it in mind this upcoming holiday season with parties aplenty!

Oatmeal Banana Spice Cake

Servings: 15 | Time: 15 minutes active; 40 minutes inactive | Difficulty: Easy

Ingredients:

Cake

1 cup oatmeal
1 1/4 cups boiling water
1 cup sugar
1 tsp. vanilla
2 eggs
1 1/3 cups flour
1 tsp. nutmeg
1/2 cup shortening
1/2 tsp. salt
1 tsp. baking soda
2–3 mashed ripe bananas
1 drop cinnamon essential oil

Topping

1/2 cup butter, softened
2/3 cup brown sugar
1 cup shredded coconut
1/2 cup chopped walnuts
1/4 cup milk
1 tsp. vanilla

Instructions:

Mix together all cake ingredients.
Pour mixture into a buttered 9″ x 13″ pan.
Bake at 350 degrees F for 35 minutes.
While the cake is baking, mix topping ingredients together.
Spread topping mixture on top of cooked cake.
Broil the topping until just browned.
Enjoy!

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