It’s always fun to enjoy a movie night when curled up with a bowl of yummy popcorn! But, have you tried taking your popcorn to the next level by flavoring it with essential oils? Now is the time to give it a try! We’ve compiled a few different flavor options that all taste fantastic!
Servings: 4–5 | Time: 5–10 minutes active | Difficulty: Easy
What do you add to your popcorn? Do you have a favorite essential oil popcorn flavor?
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Spanish sage, also known as sage lavender (Salvia lavandulifolia), is steam distilled from the leaves and stems of the plant. It belongs to the Lamiaceae botanical family. The aroma is herbaceous and camphorous (with camphor as a primary chemical constituent), with a subtle lavender undertone.
Guaiacwood (Bulnesia sarmientoi)—pronounced GWHY-ack-wood—is steam distilled from the heartwood of the plant. It belongs to the Zygophyllaceae botanical family and is native to parts of South America. The aroma is woodsy with a subtle smoky-sweetness reminiscent of sandalwood. Its properties are...
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