The next time you find yourself craving a sweet treat, try this delicious rice pudding that incorporates pure cardamom essential oil.
Servings: 4–6 | Time: 15–20 minutes active | Difficulty: Easy
Note: Cinnamon or cassia essential oil can be used instead of the cardamom essential oil, but start with a toothpick instead of a full drop.
Adapted from: http://www.foodnetwork.com/recipes/alton-brown/indian-rice-pudding-recipe.html
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